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Cottage Cheese Pastry (Túrós Batyu)

A traditional Hungarian pastry filled with fresh farmer’s cheese, lemon zest, and vanilla. Made without raisins.

1 250,00 Ft

Kedvezmény Db Ár
Túrós batyu 5 - 7 1 212,50 Ft
Túrós batyu 7 + 1 175,00 Ft

Description

A timeless classic of Hungarian pastry, made from fresh, locally sourced cottage cheese. The filling is flavored with lemon zest and vanilla, giving it a light and refreshing aroma. Wrapped in soft, buttery dough, the filling becomes creamy during baking while the pastry turns golden brown.

Prepared without raisins to highlight the pure taste of the cheese, this pastry represents a perfect balance of tradition and refined simplicity. Ideal for breakfast or as a light dessert.

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